Fingerling potatoes roasted until crisp and golden, then tossed with olive oil, parmesan, and fresh parsley. Simple, savory, and built to go with everything.
Serves: 4
Allergens: Milk
Fingerling potatoes roasted until crisp and golden, then tossed with olive oil, parmesan, and fresh parsley. Simple, savory, and built to go with everything.
Serves: 4
Allergens: Milk